Menu
Kitchen Appetizer
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Edamame
Steamed Japanese soy beans
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Agedashi Tofu
Gently fried tofu with teriyaki sauce
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Shumai
Steamed shrimp dumplings
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Yakitori
Grilled chicken skewer (2 pc) topped with eel sauce
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Shrimp and Vegetable Tempura
Shrimp and vegetables delicately deep-fried in a light, fluffy batter
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Ginza
Tempura rice pizza topped with spicy tuna, masago, eel sauce, and spicy mayo
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Soft Shell Crab
Gently fried soft shell crab topped with eel sauce
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Pork Belly Bun Appetizer
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Gyoza
Japanese pan-fried dumpling
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Yasai Gyoza
Steamed vegetable dumplings
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Calamari Age
Tempura fried calamari steak strips
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Bomb Shrimp
Tempura lightly fried shrimp topped with spicy bomb sauce
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Baked Mussel
Mussels with mayo and eel sauce
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Steak Negimaki (8 pc) Short Rib Bun
4 boneless short ribs marinated in an Asian BBQ sauce with scallions
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Harumaki
Fried Japanese spring rolls (8 pc)
Sushi Appetizer
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Fresh Spring Rolls
Cooked shrimp, crab, cream cheese, tamago, avocado, and lettuce, wrapped with rice paper
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Elizabeth’s Fish
Tempura fried white fish topped with avocado salad finished with a sweet mango sauce, eel sauce, spicy mayo, and masago
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Tataki
Choice of Steak/Tuna/White Tuna | Seared, thin sashimi cut with chili powder, tobiko, scallions, and ponzu sauce
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White Fish Jalapeño
Yellowtail topped with jalapeño, black caviar, scallions, and ponzu sauce
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Tuna Martini
Fresh diced tuna, avocado, cucumber and masago with oba sauce. Served in a martini glass
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Tuna Carpaccio
Tuna sashimi topped with spicy salsa and fried scallions (6 pc)
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Tartar
Choice of Tuna or Salmon | Chopped tuna or salmon served in heart shape, topped with caviar in hot pepper oil and oba glaze
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Tuna Maki
Thin slices of tuna sashimi wrapped around cucumber and mango topped with jalapeño and black caviar in ponzu sauce
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Yellowtail Carpaccio
Yellowtail sashimi with yuzu sauce, caviar, and sprouts
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Spicy Tuna Wanton
5 pc fried spicy tuna wonton served over wonton sauce and masago
Soup/Salad
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Miso Soup
Soy paste base with tofu, scallions, and seaweed
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House Green Salad
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Avocado Salad
Garden salad base topped with thin slices of avocado, sesame, and masago
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Seaweed Salad
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Kani Salad
Shredded crab and light creamy dressing topped with masago
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Squid Salad
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Baby Tako Salad
Hibachi Entree
Served with rice, vegetable, and choice of miso soup or green salad-
Chicken (8 oz)
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Shrimp (10 pc)
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Scallop (6 oz)
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NY Strip Steak (8 oz)
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Salmon (8 oz)
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Filet Mignon (8 oz)
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Lobster tail (MKT)
Hibachi Combo
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Chicken & Shrimp
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Chicken & Steak
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Chicken & Salmon
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Chicken & Scallop
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Chicken & Lobster
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Shrimp & Scallop
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Shrimp & Salmon
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Shrimp & Lobster
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Seafood Combination
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Steak & Shrimp
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Steak & Salmon
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Steak & Scallop
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Steak & Lobster
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Filet Mignon & Chicken
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Filet Mignon & Salmon
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Filet Mignon & Shrimp
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Filet Mignon & Scallop
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Filet Mignon & Lobster
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Fuji Deluxe – Filet Mignon, Lobster, Shrimp & Scallop
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Sharing Hibachi Entree
A share charge of $6 will be added for splitting Hibachi entrees – Extra portions of miso soup and salad will be served
Hibachi Side Order
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Chicken
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Steak
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Shrimp
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Salmon
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Scallop
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Lobster
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Side of vegetable
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Side Filet
Entree
Served with white rice, seasonal vegetable, choice of miso soup or salad-
Steak Negimaki
with cream cheese and scallions (not with seasoned vegetables)
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Brandy Garlic Butter Shrimp
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Stone Rib Eye (14 oz)
Noodles
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Vegetable
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Chicken
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Shrimp
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Steak
Choice Of
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Udon Noodle Soup
Thick noodles served in hot soup with vegetables
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Yaki Soba
Thin angel hair noodles stir-fried with zucchini, carrots, and onions, and drizzled with oyster sauce and sesame
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Ramen Noodles
Ramen noodles served in house-made beef and pork base broth served with soy egg, mushroom, fried tofu, and fish cake and topped with scallions. | Choices of vegetable, chicken, pork belly, steak, tempura shrimp or roasted duck.
Sushi Platters
(Chef’s Choice)-
Chirashi
9 pc sashimi on top of rice
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Sushi for One
10 pc nigiri or sashimi
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Love for Two
12 pc nigiri or sashimi & one tuna roll
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Sweet Boat
22 pc nigiri or sashimi
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Family Boat
32 pc nigiri or sashimi
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Poke Bowl and Rice Don Bowl (Tuna, Salmon and Yellowtail)
Nigiri/Sashimi (2 pc)
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Maguro (tuna)
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Hamachi (yellowtail)
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Ebi (shrimp)
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Ama Ebi (sweet shrimp)
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Ika (squid)
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Saba (mackerel)
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Escolar
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Wasabi Caviar
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Masago (orange caviar)
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Tobiko (flying fish roe)
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Uni (sea urchin)
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Kani (crab)
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Ikura (salmon roe)
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Madai (red snapper)
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Suzuki (striped bass)
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Sake (salmon)
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Smoked Salmon
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Hokkigai (red clam)
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Tako (octopus)
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Hirame (fluke)
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Tamago (egg cake)
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Unagi (eel)
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Inari Tofu Skin
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Honey Moon
Roll or Hand Roll
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California Roll
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Salmon Roll
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Tuna Roll
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Yellowtail Scallion Roll
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Tuna Avocado Roll
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Salmon Avocado Roll
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Shrimp Avocado Roll
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Eel Avocado Roll
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Spicy Tuna Roll
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Spicy Escolar Roll
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Spicy Scallop Roll
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Spicy Salmon Roll
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Shrimp Tempura Roll
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Oyster Tempura Roll
Tempura oyster, cucumber and avocado
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Boston Roll
Shrimp, lettuce, and mayo
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Philadelphia Roll
Smoked salmon, cream cheese and cucumber
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Alaskan Roll
Salmon, cucumber, and avocado
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Crunchy Roll
Crab, cucumber, and avocado, lightly fried with spicy mayo, masago and eel sauce
Vegetable Roll (5)
Soy Paper – $1 Brown Rice – $1 Cucumber Wrap – $1.50-
Avocado Roll
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Sweet Potato Roll
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Avocado Cucumber Roll
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Mango Roll
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Cucumber Roll
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Oshinko Roll
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Asparagus Roll
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Tempura Asparagus Roll
Fuji Chef’s Special Roll
Soy Paper – $1 Brown Rice – $1 Cucumber Wrap – $1.50-
November Roll
Shrimp tempura and avocado wrapped in soy paper topped with spicy crab and eel sauce
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Rainbow Roll
California roll topped with tuna, white tuna, salmon, yellowtail and avocado
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Tiger Roll
Califonia roll topped with salmon and avocado
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Dragon Roll
Shrimp tempura roll topped with grilled eel, avocado, masago, tempura flakes, and eel sauce
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Charleston Roll
Eel and cucumber, topped with avocado, masago and eel sauce
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Spider Roll
Fried soft shell crab, cucumber, spicy mayo and eel sauce topped with masago
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Manhattan Roll
Shrimp tempura roll topped with spicy tuna, tempura flakes, and eel sauce
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Fantastic Seaweed Roll
Fresh salmon, tuna, yellowtail, and avocado topped with seaweed salad and masago
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Christmas Roll
Tempura shrimp, spicy tuna and mango wrapped in soy paper topped with avocado, eel sauce, spicy mayo and masago
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New Years Roll
Tempura shrimp, smoked salmon, cream cheese and avocado wrapped in soy paper topped with spicy scallop, eel sauce and tempura flakes
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Topper Roll
Fresh salmon and avocado wrapped in soy paper topped with scallop and ikura
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Tanaka Roll
Spicy tuna, avocado, and cucumber topped with spicy salmon and tempura flakes
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Firecracker Roll
Tempura crab, cucumber and avocado wrapped in soy paper topped with lobster salad, spicy mayo, hot spicy sauce, eel sauce, and tempura flakes
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Qin Wins Roll
Tuna, salmon, avocado and spicy scallop topped with masago
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Lobster Roll
Tempura lobster tail with cucumber, avocado, eel sauce, and masago
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Halloween Roll
Grilled eel and cucumber wrapped in seaweed topped with avocado, spicy tuna, spicy crab, chili powder, eel sauce, Sriracha and tempura flakes
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Double Tuna Roll
Spicy tuna, cucumber, and avocado topped with seared tuna, masago and oba sauce
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Suki Roll
Bomb shrimp, cucumber and spicy white tuna wrapped with soy paper topped with fresh tuna, salmon and eel sauce
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Boeing 787 Roll
Spicy crab, tuna, mango and asparagus wrapped in soy paper topped with white tuna and Kani sauce
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Theresa Roll
Shrimp tempura, cream cheese and avocado topped with tuna, tempura flakes, and eel sauce
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JoJo Roll
Tempura shrimp, spicy scallop and avocado wrapped with soy paper topped with spicy tuna, spicy salmon, spicy crab, tempura flakes, Sriracha, and eel sauce
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Resolution Roll
Dynamite mix, avocado, and cucumber topped with yellowtail, black caviar, jalapeño, and Sriracha
Fuji Special Rolls
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Volcano Roll
California Roll topped with crab, scallions, mussel, onion, masago and spicy mayo
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Dynamite Roll
Spicy tuna, salmon, yellowtail, scallions, avocado, masago an tempura flakes
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Steak Tataki Roll
Crab, cucumber, cream cheese topped with seared steak, fried scallions and ponzu sauce
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Onyx Roll
Tempura eel, crab, spicy tuna, cucumber and lettuce wrapped in seaweed paper and topped with sweet chili sauce, spicy mayo
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Pepperjack Roll
Spicy tuna, shrimp, crab, cucumber, jalapeños, tempura fried topped with cheese and sweet chili sauce
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Snow White Roll
Shrimp, avocado, and mango topped crab
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Jing’s Roll
Salmon, eel, spicy crab and avocado wrapped in cucumber (no rice)
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Daniel Island Roll
Tempura crab, tuna, eel, and avocado wrapped in soy paper and topped with spicy crab
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Hawaiian Roll
Crab, cucumber, and mango wrapped in soy paper and topped with white tuna, big-eyed tuna, and pineapple
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Sweet Heart Roll
Salmon, tuna, crab, cucumber, and avocado wrapped in soy paper prepared in a heart shape
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White River Roll
Spicy scallop and tempura flakes topped with white tuna and avocado
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TNT Roll
Tempura crab, dynamite spicy mixer and cucumber wrapped in seasonal seaweed paper topped with tuna sashimi, avocado, spicy mayo, and ponzu sauce
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Pink Lady Roll
Salmon, eel, tuna, avocado, and cucumber wrapped in soy paper, topped with eel sauce
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September Roll
Spicy crab, tuna, avocado, cream cheese, cucumber, spicy scallop topped with white tuna, jalapeños, black caviar, and bomb sauce
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Brian’s Roll
Spicy tuna, shrimp, avocado, cream cheese, cucumber, jalapeños, tempura fried topped with sriracha and Kani sauce
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Alex’s Roll
White tuna, salmon, mango and cucumber topped with avocado, fried scallions, masago, and oba sauce
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Gamecock Roll
Tempura crab, tempura shrimp, and avocado wrapped in seaweed paper topped with eel, spicy tuna, spicy mayo, eel sauce, and tempura flakes
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Menage a Trois Roll
Spicy scallop, avocado, seaweed paper topped with salmon, tuna and white tuna
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The Grand Haigoo Roll
Tuna, tempura flake, cucumber, avocado wrapped in soy paper, topped with salmon and white tuna, tobiko, and wasabi sauce
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Brittany’s Roll
Tempura calamari, spicy crab, cucumber, salmon wrapped with soy paper topped with spicy scallop and Kani sauce
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Long Point Roll
Tempura calamari, spicy scallop, avocado, topped with spicy crab and eel sauce
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Valentine’s Roll
Salmon, tuna, cream cheese, mango, tempura fried, topped with lobster salad, masago, eel sauce, and spicy mayo
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Mt. Fuji Roll
Tempura crab, avocado, mango, spicy scallop wrapped in soy paper in shape of Mt. Fuji with wasabi, mayo and eel sauce, finished with rice seasoning
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The Samurai Roll
Yellowtail, salmon, cucumber, and avocado topped with tuna, white tuna, jalapeños, sriracha with black and red caviar
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Tenabe Roll
Tempura calamari with calamari sauce, spicy crab and cucumber topped with tuna carpaccio and fried scallions
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Gemini Roll
Spicy crab, shrimp, mango and jalapeño wrapped in soy paper, topped with escolar, avocado sauce and spicy mayo
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Sunshine Roll
Tuna, escolar, and cucumber, topped with salmon, pickled ginger-infused lemon slices, sriracha, tobiko and fresh sprouts
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Jinalyn Roll
Tempura shrimp, spicy scallop, avocado and cream cheese topped with tuna, mango, seaweed salad, eel sauce, and masago
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Ivan Roll
Big-eyed tuna, tempura shrimp, spicy crab and mango topped with escolar, avocado, masago and oba sauce
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Surf & Turf Roll
Tempura lobster, cucumber, cream cheese topped with steak tataki, ponzu and fried scallions
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Patty Roll
Salmon and cucumber wrapped in fresh tuna
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Elephant Roll
Spicy scallop, avocado, cucumber and spicy crab topped with tuna, salmon, masago, tempura flakes, eel sauce, spicy mayo and sriracha